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Home >> About INS >> Management System >> Scientific Advisory Board |
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Bruce N. Ames, Ph.D., Professor
Dr. Bruce N. Ames is a Professor of Biochemistry and Molecular Biology at the University of California, Berkeley, and also Senior Scientist, Children's Hospital of Oakland Research Institute. He is a member of the National Academy of Sciences and he was on their Commission on Life Sciences. |
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T. Colin Campbell, Ph.D., Professor
Dr. Campbell is a Jacob Gould Schurman Professor Emeritus of nutritional biochemistry at Cornell University. He has received more than 70 grant-years of peer-reviewed research funding and authored more than 300 research papers. His legacy, The China Study, is the most comprehensive study of health and nutrition ever conducted. |
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Chen Chunming, Professor
Professor Chen is an expert in public-health regarding the nutrition status of children and general population in China, as well as food consumption behavior of the Chinese people during economic development. As the former Director of the Chinese Academy of Preventive Medicine and the Chairman of Advisory Panel at the CDC in China, she also has served on the WHO expert panel on nutrition and was elected the Vice Chair of the FAO/WHO International Conference on Nutrition. Professor Chen is now a director of the International Life Science Institute and a fellow of the International Union of Nutritional Sciences (IUNS). |
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Ting-Kai Li, Professor
Ting-Kai Li is the director of the Indiana Alcohol Research Center at the IU Medical Center. He is also Adjunct Professor of Nursing (School of Nursing). Li is one of the nation's leading researchers in the area of alcoholism and genetics and serves on the medical advisory council of the Alcoholic Beverage Medical Research Foundation. |
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Akitane Mori, Professor
Dr. Akitane Mori, M.D. and Ph.D., is a Professor Emeritus of Okayama University and Visiting Professor of the Department of Anti-Aging Food Sciences, Okayama University Graduate School of Medicine, Dentistry and Pharmaceutical Sciences. He's illustrious career, spanning half a century, has helped shape the development of the field of neurosciences. |
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Lester Packer, Professor
Professor Lester Packer is a senior scientist at the prestigious Lawrence Berkeley Laboratory, and Head of the Packer Lab at the University of California, where he has been a professor for 35 years. He is the executive editor of Archives of Biochemistry and Biophysics, and is serving on the editorial advisory boards of Free Radical Biology and Medicine, the Journal of Applied Nutrition, and the Journal of Optimal Nutrition. He is the President of the International Society for Free Radical Research and the Vice President of UNESCO's Global Network of Molecular and Cell Biology. |
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